Shortbread || How to make shortbread at home..

Shortbread is generally associated with and originated in Scotland. Shortbread are same as biscuits and cookies. When we eat home made shortbread it should be melt in mouth .

The traditionally made shortbread is just made with four ingredients , it’s the basic version of shortbread I am sharing the recipe with butter , sugar ,vanilla extract and all purpose flour.

These go pefect with tea and coffees. The Secret of making a good shortbread is to use a high quality butter and pure vanilla extract.

Shortbread can also be cut into various Shapes and size by using your favourite cookie cutter.

Recipe:-

Ingredients :-

-APF (all purpose flour)  2 cups

- Powdered Sugar (confectioners or icing) 1 cup

- Butter 1 cup

- Vanilla extract 1tsp

Procedure:-

·       In a bowl beat the butter until smooth and creamy (with hand blender) for one minute.

·       Add sugar to it and beat for two minutes to make it smooth.

·       Now Slowly mix APF to it and knead as a dough.

·       Now make ball of medium size and roll it into circle.

·       Now with your cookie cutter cut it as your desired Shape.

·       Now grease a baking tray and put shortbread into a pre heated oven for 20 minutes at 160 degrees

·       Now serve it when cooled down.

Happy Baking..!!